Chengdu Tour with Panda and Food

1 Day Chengdu Tour with Giant Panda & Cooking Experience

Meet lovely Pandas & Sichuan Gourmet in Chengdu

Chengdu, the Land of Abundance, is known as not only the hometown of giant pandas, but also Asia’s first city of gastronomy. This tour brings you an ultimate experience covering the most important parts of Sichuan – Giant Pandas and Sichuan Cuisine.

Tour Chengdu Research Base of Giant Panda Breeding to see more than 100 giant pandas, baby pandas and red pandas eating bamboos, climbing trees, playing with each other, sleeping, etc. Discover why Chengdu is called the capital of gastronomy by heading to Sichuan Cuisine Museum to learn many Sichuan cuisine facts, taste mouth-watering food and personally cook typical Sichuan dishes. Let us guide to the home of giant pandas and to connect you to the local Chuancai chef now!

Basic Trip Information

Price:
from Request
  1. 1. This price is for one person, based on a group of 2 adults sharing one double-bed room in 4-star hotel and traveling in low seasons;
  2. 2. This price is subject to change according your traveling season, group size, hotel class, change of activities and possible fluctuation of currency exchange rate.
Travel Route:
Chengdu
Travel Length:
1 Day
Tour Code:
CD-CD-01A
Group Size:
You, your family, friends or group
Experience:
CulturePhotograph
Departure:
Any day you want

Full Itinerary Day by day

Day 1 Chengdu ( L )

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This morning you will make a memorable visit to the Chengdu Research Base of Giant Panda Breeding. This facility is not only the most important panda scientific research center in the world, but also the home for more than 100 Giant Pandas. You will walk at leisure through the bamboo-framed paths and closely observe giant pandas of different ages eating bamboos, playing with each other, tumbling, and climbing trees. Be sure to not miss the chance to watch female pandas nursing their cubs in the nursery rooms! There is also a very informative Panda Museum where you can learn more scientific facts about Giant Pandas.

After visiting the giant pandas, drive to Sichuan Cuisine Museum in Pixian County, the only eatable museum in China with new way to experience Sichuan cuisine culture. Appreciate 6000 pieces of antiques, artifacts and books and hear many Sichuan food facts, know how Pixian chilly bean paste is made, experience making bean curd pudding, taste different kinds of Sichuan snacks, worship Kitchen God in the biggest Kitchen God Ancestral Hall in the world, partake in the cooking class to personally make three typical Sichuan dishes, like Kung Pao chicken, Mapo Tofu, Panda steamed dumpling, etc. Under the guidance of professional Chuancais chef, learn how to cut, control fire, complete cooking process and accomplish your dish. Share and enjoy your dishes with your families or partner and be awarded with official certificate of “Master of Chuancais”.

After the happy cooking experience, drive back to Chengdu downtown to your hotel or be escorted to airport or train station to catch your flight / train to next destination.

Please Note:

1. The visiting in Sichuan Cuisine Museum begins around 13:50 and finishes around 17:40 or after.

2. There are two kinds of pre-arranged cooking menu. Menu A includes Kung Pao chicken, Mapo Tofu, Panda steamed dumpling and Menu B includes Pumpkin steamed dumplings, Daqian dry-braised fish, boiled beef in chili sauce. You can choose your favorite one and tell us your likes to your travel consultants beforehand.

3. If you want to cook other Sichuan dishes which are not on the above list, please tell us your needs in advance and we’ll inform Sichuan Cuisine Museum to make some preparations.

Mama and Baby of PandaSichuan Cuisine MuseumPixian Chilly Bean Paste

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Jiuzhaigou Autumn

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    +3 more days to explore the fairytale land - Jiuzhaigou

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